Nutrition - Health - Disease
ABSTRACTS
Speaker Topic Details Alexy U Potential renal acid load in the diet of German children and adolescents: Impact of food groups and trends. Altland K Mild acidosis destabilizes human transthyretin and may increase the risk for amyloidosis. Arnett TR Regulation of bone cell function by extracellular pH. Ball D The effect of sodium acetate ingestion on acid-base balance and resting metabolism in man. Berkemeyer S The renal net acid excretion capacity across various age-groups. Burckhardt P The effect of bicarbonate in mineral water on bone metabolism: interventional studies. Bushinsky DA Metabolic acidosis induces bone resorption via proton receptor-mediated activation of inositol phosphate-dependent calcium signaling. Catterick J Provision of dietary alkali in the UK diet: a pilot study to examine the effects of supplementation with ‘Horlicks’ on estimates of potential renal acid load (PRAL) and net acid excretion indirect (NAEIndirect) in postmenopausal women. Clarys P Acid-base balance in vegetarians and non-vegetarians. Cseuz RM Alkaline mineral supplementation decreased pain in rheumatoid arthritis: a randomized, controlled study. Demigné C Could minor cations and anions or other constituents such as fibers, contribute to the alkalinising properties of plant foods ? Frassetto LA Dietary NaCl induces low-grade hyperchloremic metabolic acidosis in healthy humans. Frings P Bone loss because of high sodium intake: is there a connection to the acid-base balance? Gannon RHT Estimation of the dietary acid generating potential of the elderly British population: analysis of the National Diet and Nutrition Survey (NDNS) adults aged 65 years and over using estimates of net acid excretion indirect (NAEind) and net rate of endogenous non-carbonic acid production (NEAP). Ginty F How important is dietary acid-base balance for bone health in different age groups? Hardcastle AC The association of dietary acidity with bone mineral density in postmenopausal women. Heer M Osmotically inactive sodium retention is correlated with low-grade metabolic acidosis. Kalhoff H Food composition and acid-base balance: alimentary acid load and clinical implications in neonates. Kiwull-Schöne H Food composition and acid-base balance: experimental observations on alimentary alkali depletion in herbivores. Lanham-New SA Does the skeleton play a role in acid-base homeostasis? Current evidence: future perspectives. Macdonald HM Is acid-base balance important for bone health in postmenopausal women? Evidence from cohort and intervention studies in Aberdeen. MacLeay JM Ovariectomy and dietary induced metabolic acidosis both result in decreased bone quality through different mechanisms: experience with an ovine model. Remer T Associations of biomarkers of acid load and cortisol secretion with potentially bioactive free glucocorticoids in healthy lean adults: a pilot study. Remer T PRAL-independent diet effects on NEAP: acid base considerations in stone-age sweet potato eaters, modern-day sweet potato eaters, and high-protein consumers. Robergs RA Lactic acid is not the source of protons in metabolic acidosis. Rylander R Drinking water composition and disease - is acidity a key factor? Tucker KL Acid-base dietary components, bone mineral density, and fracture risk in the Framingham Osteoporosis Study. Tylavsky F Dietary indicators of acid base balance and bone accrual in pubertal children. Welch A Urinary pH is an indicator of dietary acid-base load in a population: results from the EPIC-Norfolk cohort study.
Downloads
